Empty the fridge muffins Recipe

• For the muffins:
• 4 cups all purpose flour, sifted
• 8 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp paprika
• 1/2 tsp mustard powder
• 1/4 tsp crushed dried chillies
• 1 tsp mixed dried parsley, oregano and thyme
• 2 eggs, whisked
• 1 cup milk, or sour milk, or buttermilk
• 2/3 cup cooking oil
• For the filling:
• Grated cheeses of your choice, about 1/2 cup, or more
• 1-2 slices of bacon, chopped
• 1/2 red + 1/2 green capsicum/ sweet peppers
• A few mushrooms, sliced
• 1 can of sweetcorn
• 1/2 onion, sliced
• 1 clove of garlick, if desired( I keep my peeled garlick in a bottle of oil, and use the oil to fry)

Directions