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Eggplant Salad With Almonds, Dates, And Mint - Recipe Cost

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5 Tbsp. Colavita extra virgin olive oil

1 pch crushed red pepper Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x eggplant cut 1/2" cubes	1/4 eggplant	$1.99 per item	$0.50
1 med onion minced	1/4 onion	$0.79 per pound	$0.05
1 med red bell pepper seeded and diced	1/4 bell pepper	$3.29 per pound	$0.22
1 med zucchini diced	1/4 zucchini	$1.99 per pound	$0.21
1 Tbsp. balsamic vinegar	3/4 teaspoon	$6.59 per 17 fluid ounces	$0.05
1 Tbsp. tomato paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
1 pch sugar	1/4 pinch	$1.44 per pound	$0.00
1/3 c. whole blanched almonds lightly toasted, and minced	1 tablespoon	$5.99 per 11 ounces	$0.23
1/4 c. minced dates	1 tablespoon	$2.30 per 8 ounces	$0.15
1 Tbsp. julienned fresh mint leaves Mint leaves for garnish	3/4 teaspoon	$3.92 per ounce	$0.20
Total per Serving			$1.64
Total Recipe			$6.54