Eggless Milkpowder and Rose Cupcakes Recipe

• For the Wet Batter
• Mix the below ingredients till Creamy and Fluffy
• 1/2 stick butter or oil (soft butter is best)
• 1/2 cup milk powder (i use full cream)
• 1 tsp vanilla custard powder
• 2 tsp rose essence or sweet rose flavouring
• 1 tsp rose food colour - i used light pink
• 1/2 cup sugar or more to your taste (fine sugar is best)
• pinch salt
• 1/2 cup milk (never ever use cold milk)
• For the Dry mix - Sieve it once
• 1 cup all purpose flour
• 1/2 tsp baking pwd
• 1/2 baking soda

Directions