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Eggless Date & Walnut Cake Recipe

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Eggless Date & Walnut Cake
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Ingredients

  • Ingredients: Makes 1 mini bundt cake or 10 mini bundt cupcakes or 1 8" round cake pan
  • All purpose flour - ¾cup
  • Whole wheat pastry flour - ¼cup (or use 1cup of all purpose flour)
  • Baking soda - 1tsp
  • Salt - a pinch
  • Seedless Dates - 18
  • Milk - ¾cup
  • Brown Sugar - ½cup (increase to ¾cup if you want the cake sweeter)
  • Oil - ½cup
  • Walnuts or Cashews - 2tbsp, finely chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 415g
Calories 1487  
Calories from Fat 1030 69%
Total Fat 116.49g 146%
Saturated Fat 11.73g 47%
Trans Fat 2.81g  
Cholesterol 18mg 6%
Sodium 1334mg 56%
Potassium 533mg 15%
Total Carbs 97.93g 26%
Dietary Fiber 4.2g 14%
Sugars 25.86g 17%
Protein 16.15g 26%
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