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Egg Fried Rice Recipe

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Egg Fried Rice
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Ingredients

  • 3 cups cooked rice
  • 4 eggs, beaten well
  • 1 onion, chopped finely
  • 1/2 cup boiled peas
  • 1/4 cup finely chopped french beans, boiled
  • 1/4 cup carrots, chopped and boiled
  • 1" ginger, grounded
  • 4 garlic flakes, grounded
  • 3 green chillies, chopped finely
  • 1/2 tsp turmeric powder
  • 1 tsp red chilli powder
  • 1/2 tsp garam masala
  • 2 tbsp oil
  • salt as per taste
  • chopped coriander leaves for
  • garnishing
  • 1 tsp soy sauce (optional)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 988g
Calories 1398  
Calories from Fat 427 31%
Total Fat 48.14g 60%
Saturated Fat 8.19g 33%
Trans Fat 0.7g  
Cholesterol 744mg 248%
Sodium 617mg 26%
Potassium 1761mg 50%
Total Carbs 193.06g 51%
Dietary Fiber 20.3g 68%
Sugars 14.17g 9%
Protein 49.25g 79%
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