Egg Cheese Mushroom Bake Recipe

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0 votes | 592 views
Servings: 12

Ingredients

Cost per serving $1.27 view details

Directions

  1. Saute/fry onion in butter till tender. Spread in 13 x 9 inch glass baking dish. Top with egg slices, and sprinkle with cheese. Beat remaining ingredients with rotary beater, and pour over cheese. Sprinkle with paprika and bake about 45 min at 350 degrees. Serve over toasted English muffins.
  2. NOTE: This may be prepared one day before. Chill, covered, and let come to room temperature before baking. Serves 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 12 servings
Calories 321  
Calories from Fat 195 61%
Total Fat 22.02g 28%
Saturated Fat 10.76g 43%
Trans Fat 0.0g  
Cholesterol 290mg 97%
Sodium 749mg 31%
Potassium 234mg 7%
Total Carbs 10.53g 3%
Dietary Fiber 0.7g 2%
Sugars 4.72g 3%
Protein 19.94g 32%
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