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Add a photoServings: 12
Ingredients
- 1 lb grnd chuck
- 3 tsp taco Seasoning Blend, see recipe
- 1/4 c. water
- 12 x taco shells onions, minced tomato, minced lettuce, shredded cheese, shredded
Directions
- Brown grnd chuck in a large skillet over medium heat, stirring till it crumbles; drain. Add in Taco Seasoning Blend and 1/4 c. water, stirring well.
- Cook over medium heat 3 to 5 min or possibly till liquid evaporates. spoon meat mix into taco shells; top with condiments as disired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 42g | |
| Recipe makes 12 servings | |
| Calories 96 | |
| Calories from Fat 68 | 71% |
| Total Fat 7.56g | 9% |
| Saturated Fat 2.9g | 12% |
| Trans Fat 0.47g | |
| Cholesterol 27mg | 9% |
| Sodium 26mg | 1% |
| Potassium 102mg | 3% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 6.49g | 10% |
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