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0 votes | 1210 views
Servings: 12

Ingredients

Cost per serving $0.80 view details

Directions

  1. Brown beef in skillet, stirring till crumbly. Drain, add in taco seasoning mix, chili beans and water. Cook till heated through, stir occasionally. Layer lettuce, cheese, tomato, and onion on salad plates. Sprinkle with crushed chips. Top with grnd beef mix. Serve with additional chips. Yield: 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 12 servings
Calories 362  
Calories from Fat 180 50%
Total Fat 20.1g 25%
Saturated Fat 6.5g 26%
Trans Fat 0.03g  
Cholesterol 43mg 14%
Sodium 410mg 17%
Potassium 376mg 11%
Total Carbs 31.58g 8%
Dietary Fiber 3.9g 13%
Sugars 1.44g 1%
Protein 14.22g 23%
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