Easy Swiss Steak Recipe

click to rate
0 votes | 2786 views
 

Ingredients

Cost per recipe $3.16 view details

Directions

  1. Flour and lb. the steak to tenderize, cut into serving pcs. Brown in warm oil. Place meat into baking dish with the other ingredients, already mixed. Bake at 350 degrees for 1 hour or possibly till tender, covered with foil or possibly lid.

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 610g
Calories 294  
Calories from Fat 13 4%
Total Fat 1.57g 2%
Saturated Fat 0.28g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3437mg 143%
Potassium 1784mg 51%
Total Carbs 66.56g 18%
Dietary Fiber 13.0g 43%
Sugars 5.86g 4%
Protein 11.61g 19%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment