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Easy Swedish Meatballs Recipe

by CookEatShare Cookbook

Ingredients

1/2 pound grnd chuck 1/2 pound grnd sausage 1 egg 1 teaspoon salt

1/2 c. cooked rice 1/4 c. minced onion 1/3 c. bread crumbs 1 can mushroom soup

Directions

1. Mix well meats, salt, rice, egg, onion, and bread crumbs. Form small meatballs. Brown in skillet and drain off excess fat. Add in mushroom soup and 1 can water. Cover and cook on low approximately 1 hour.

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