Easy "Swedish" Dinner Meatballs Recipe

click to rate
1 vote | 2750 views

Good recipe that takes little time.

Prep time:
Cook time:
Servings: 4-6
Tags:

Ingredients

Cost per serving $1.58 view details

Directions

  1. Heat oven to 350.
  2. Saute veggies in butter until golden brown.
  3. Combine with rest of ingredients, except soup.
  4. Form into 2 1/2 inch meatballs and place on baking sheet lined with foil.
  5. Bake 20-25 minutes.
  6. Remove, drain fat, and toss with mushroom soup.
  7. Cover and let rest 10 minutes.
  8. Serve over potatoes, noodles, or rice.

Toolbox

Add the recipe to which day?
« Today - Jun 09 »
Today - Jun 09
June 10 - 16
June 17 - 23
June 24 - 30
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 312g
Recipe makes 4 servings
Calories 550  
Calories from Fat 346 63%
Total Fat 38.55g 48%
Saturated Fat 14.79g 59%
Trans Fat 0.04g  
Cholesterol 216mg 72%
Sodium 734mg 31%
Potassium 561mg 16%
Total Carbs 13.58g 4%
Dietary Fiber 0.3g 1%
Sugars 3.26g 2%
Protein 35.43g 57%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Comments

  • ShaleeDP
    April 28, 2016
    I find this an interesting recipe that i can try soon.

    Leave a review or comment