Easy Sunday Crock Pot MeatBall Recipe

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1 vote | 14828 views

For when you don't want to spend Sunday in the kitchen. Easy and Good with a hint of BBQ

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $3.14 view details
  • One pack frozen Armor Meatballs 14-16oz
  • One 12oz bottle Heinz Chili Sauce
  • 4 Tablespoons from a 10oz bottle of Duck Sauce
  • 3 Tablespoons Grape Jelly
  • 1/2 cup of Kraft BBQ sauce
  • 1 to 2 Tablespoons yellow mustard

Directions

  1. Pour Meat balls in crock pot
  2. Add remaining ingrediets and stirr.
  3. Cook on High one hour
  4. Cook on Low one to two hours
  5. Serve when ready Al a-cart or over rice or noodles

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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 4 servings
Calories 133  
Calories from Fat 19 14%
Total Fat 2.14g 3%
Saturated Fat 0.65g 3%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 965mg 40%
Potassium 252mg 7%
Total Carbs 23.32g 6%
Dietary Fiber 1.0g 3%
Sugars 16.37g 11%
Protein 6.09g 10%
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Comments

  • ShaleeDP
    September 19, 2013
    Kids enjoy meatballs. I make my own too, this is a good twist to add to my varieties of meatball dishes. Thanks!

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