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Easy Spinach Dip Recipe

by CookEatShare Cookbook

Ingredients

1 pkg. frzn, minced spinach 1 c. mayonnaise (Kraft preferred)

1 pkg. Hidden Valley Ranch dressing (original)

Directions

1. Thaw spinach, allow it to drain in plastic colander, then squeeze out the rest of the moisture. Blend dressing mix into mayonnaise till well mixed. Add in spinach and mix. This is the basic dip mix and may be served with cleaned raw vegetables and/or possibly crackers. Other ingredients that are good in the dip are: shredded carrots, minced bell peppers, minced water chestnuts and lowfat milk, minced radishes.

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