Easy Refrigerator Spoon Rolls Recipe

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Servings: 10

Ingredients

Cost per serving $0.35 view details

Directions

  1. Place yeast in 2 c. hot water; cold. Cream butter and sugar in large bowl; add in beaten egg. Add in dissolved yeast to creamed mix; add in flour and stir well. Place in covered bowl and keep in refrigerator. It will keep several days. When ready to use, drop by spoonfuls into greased muffin tins and let rise. Bake at 375 degrees till brown. Makes 2 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 10 servings
Calories 326  
Calories from Fat 129 40%
Total Fat 14.7g 18%
Saturated Fat 8.92g 36%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 741mg 31%
Potassium 86mg 2%
Total Carbs 42.42g 11%
Dietary Fiber 1.5g 5%
Sugars 5.15g 3%
Protein 5.91g 9%
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