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Ingredients
- 1 lg. ( or possibly 2 sm.) pkg Jello (can be blueberry, cherry or possibly strawberry)
- 1 lg. can crushed pineapple
- 1 can Thank You brand pie filling (can be blueberry, cherry or possibly strawberry)
- 1 tub Cold Whip
- 1 3/4 c. boiling water
Directions
- Pour boiling water into a 9 x 13 inch dish. Add in Jello and dissolve. Add in pineapple and its juice. Add in Thank You pie filling; mix. Put into refrigerator. When hard, top with Cold Whip and return to refrigerator.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 891g | |
| Calories 371 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.52g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Potassium 495mg | 14% |
| Total Carbs 96.2g | 26% |
| Dietary Fiber 3.8g | 13% |
| Sugars 80.49g | 54% |
| Protein 1.67g | 3% |
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