Easy Pickled Mushrooms Recipe

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0 votes | 649 views
Servings: 4

Ingredients

Cost per serving $0.32 view details

Directions

  1. In tightly covered jar, shake water, dressing and vinegar. Add in oil, sugar, garlic and hot sauce. Shake again! Good! Stir in onions in rings and mushrooms, liquid removed, cover, set for 8 hrs. Makes 2 cups. Keeps in or possibly out of refrigerator.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 4 servings
Calories 340  
Calories from Fat 319 94%
Total Fat 36.04g 45%
Saturated Fat 6.1g 24%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 61mg 2%
Total Carbs 4.43g 1%
Dietary Fiber 0.5g 2%
Sugars 2.23g 1%
Protein 0.44g 1%
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