Easy Penuche Fudge Recipe

Name: Easy Penuche Fudge
Ingredients: 2 c. light brown sugar; 1 c. white sugar; 3/4 c. evaporated lowfat milk; 1/2 teaspoon salt; 2 teaspoon vanilla; 1 T butter; 1 T marshmallow; 1/2 c. nuts

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.41 view details

2 c. light brown sugar
1 c. white sugar
3/4 c. evaporated lowfat milk
1/2 teaspoon salt
2 teaspoon vanilla
1 T butter
1 T marshmallow
1/2 c. nuts

Directions

Cook for 5 min.
Add in later.Cook for 5 min stirring constantly (a small sample in cold water should form a ball). Add in 1 tbsp butter and 1 tbsp marshmallow. Add in 1/2 cup minced nuts. Pour in square pan to cool.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 10 servings
Calories 317
Calories from Fat 45	14%
Total Fat 5.34g	7%
Saturated Fat 1.58g	6%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 197mg	8%
Potassium 158mg	5%
Total Carbs 66.98g	18%
Dietary Fiber 0.6g	2%
Sugars 65.05g	43%
Protein 2.53g	4%

Easy Penuche Fudge Recipe

Ingredients