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Easy Peach Cobbler Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Heat the butter into a 9x13 inch pan. mix the sugar, flour, and 1 teaspoon of baking pwdr in a large bowl. Fold in the lowfat milk. Batter will be lumpy, you can add in up to another 1/2 c. of lowfat milk. Pour into the pan with the butter. Don't Fold in!!! Pour the can of peaches over the top and top off with a 1/2 c. sugar and a little cinnamon for color. Bake in a 350 degree oven for 45 min or possibly till brown on top. Very, very good....enjoy!

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