Easy Overnight Cinnamon Roll Coffeecake Recipe

Name: Easy Overnight Cinnamon Roll Coffeecake
Ingredients: 1 (18 count) pkg. frzn dinner rolls; 1 c. brown sugar, packed; 1/2 c. minced nuts; 2 T cinnamon; 1/2 c. butter, melted; 1/2 c. sugar; 1/2 (3 1/8 ounce pkg.) butterscotch pudding (not instant)

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.37 view details

1 (18 count) pkg. frzn dinner rolls
1 c. brown sugar, packed
1/2 c. minced nuts
2 T cinnamon
1/2 c. butter, melted
1/2 c. sugar
1/2 (3 1/8 ounce pkg.) butterscotch pudding (not instant)

Directions

Place the frzn rolls in a greased Bundt pan; sprinkle with brown sugar, nuts, cinnamon and pudding; pour melted butter on top. Cover with a towel; let rise overnight at room temperature. Bake 30-40 min at 350 degrees. Invert on serving platter immediately upon removing from oven. Serves 8-10.

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Amount Per Serving	%DV
Serving Size 63g
Recipe makes 8 servings
Calories 307
Calories from Fat 138	45%
Total Fat 15.92g	20%
Saturated Fat 7.88g	32%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 147mg	6%
Potassium 94mg	3%
Total Carbs 42.18g	11%
Dietary Fiber 1.1g	4%
Sugars 39.59g	26%
Protein 1.66g	3%

Easy Overnight Cinnamon Roll Coffeecake Recipe

Ingredients