Servings: 1
Ingredients
- Chicken parts Choice of cut-up vegetables, e.g. carrots potatoes, zuchinni, onions...
- 1/3 c. Extra virgin olive oil
- 1/4 c. Brandy Seasonings
Directions
- Place vegetables and chicken in a single layer in a large baking pan.
- Sprinkle with parsley flakes, oregano, garlice pwdr, salt, pepper and any other seasonings of choice. Drizzle over all about the extra virgin olive oil mixed with brandy. Add in 1 c. water to the bottom of the pan and place in a 350F oven to bake for one hour.
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