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Easy Nacho Dip Recipe
by CookEatShare Cookbook
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Servings:
10
Ingredients
1 can of no bean chili
1 (16 ounce.) pkg. cream cheese
2 c. shredded cheese
Nacho chips
Directions
Line pie pan with cream cheese. Spread chili on top. Top with grated cheese. Spread with remaining chili and top with remaining cheese. Bake at 375 degrees for 20 min.