Easy Mini Cheese Cakes Recipe

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1 vote | 612 views
Servings: 12

Ingredients

Cost per serving $0.97 view details

Directions

  1. 1. Preheat oven at 375 degrees.
  2. 2. Cream together softened cream cheese with sugar.
  3. 3. Fold in Large eggs and vanilla.
  4. 4. Line 24 cupcake tins with paper liners.
  5. 5. Place 24 vanilla wafers into bottom of liners.
  6. 6. Spoon cream cheese mix into tins. Fill up to 3/4 full. Bake 10 min. Cold then cover with cherry pie filling. Refrigeratebefore eating. Enjoy!!!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 168g
Recipe makes 12 servings
Calories 518  
Calories from Fat 206 40%
Total Fat 23.22g 29%
Saturated Fat 9.94g 40%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 335mg 14%
Potassium 174mg 5%
Total Carbs 73.06g 19%
Dietary Fiber 1.5g 5%
Sugars 37.06g 25%
Protein 6.55g 10%
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