Easy Meatloaf Recipe

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1 vote | 17531 views
Prep time:
Cook time:
Servings: 4


Cost per serving $1.43 view details


  1. Mix seasoning mix, ground beef or turkey, eggs, milk and bread/cracker crumbs in a large bowl.
  2. Shape into a loaf. Place loaf in a shallow baking pan or 9X5 loaf pan (I line mine with foil for easy clean up)
  3. Top with ketchup or tomato sauce.
  4. Bake in preheated 375 degree oven for 1 hour or until cooked through.
  5. **A lot of times when I half the recipe I will still put the whole packet of seasoning in the meat. It really gives the meatloaf a great flavor. And of course, you can always put those nasty veggies like bell peppers or onions in yours : )


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Nutrition Facts

Amount Per Serving %DV
Serving Size 287g
Recipe makes 4 servings
Calories 595  
Calories from Fat 381 64%
Total Fat 42.25g 53%
Saturated Fat 16.78g 67%
Trans Fat 0.0g  
Cholesterol 253mg 84%
Sodium 238mg 10%
Potassium 650mg 19%
Total Carbs 6.78g 2%
Dietary Fiber 0.3g 1%
Sugars 2.53g 2%
Protein 44.07g 71%
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  • ShaleeDP
    December 18, 2012
    I always like easy recipes :) Will put this on my easy-tasty list to try soon!

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