Directions
Easy Marshmallow Fondant – it costs far less, is not difficult to prepare and tastes better than store bought too! It’s also easy to add flavourings and colouring to suit the
Ultimate Nut
I made this marshmallow fondant recently just because I wanted to give a finished look to my Ultimate Nut Fruitcake for Christmas. I did decorate a lot of cakes once but never really got into fondant. Yes, it looked pretty and polished but I always thought it as a bit of a waste, since anyone rarely ever ate it. It always seems to be discarded to the edge of the plate at birthday parties and
Still, because I was using a layer of Homemade Marzipan on my cake, I thought a finish of smooth fondant with some simple seasonal…
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