This is a print preview of "Easy Lumpia With Dipping Sauce" recipe.

Easy Lumpia With Dipping Sauce Recipe
by Global Cookbook

Easy Lumpia With Dipping Sauce
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  Servings: 1

Ingredients

  • 1 lb Grnd beef
  • 2 x Cloves garlic
  • 1 lrg Onion
  • 1 can (8 ounce.) water chestnuts, Slivered
  • 2 pkt (10 ounce. size) chop suey Vegetables
  • 1 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1 Tbsp. Patis
  • 2 Tbsp. Flour
  • 1/4 c. Water
  • 40 x Lumpia wrappers Deep fat for frying
  • 3 x Cloves garlic, chopped
  • 1/4 c. Vinegar
  • 1/8 tsp Salt

Directions

  1. Brown beef well. Stir in garlic and onion; saute/fry lightly. Add in water chestnuts, vegetables and seasonings; cook for about 2 min. Drain and cold throughly. Combine flour and water to create thin paste. To make rolls, place 2 Tbsp. filling on a lumpia wrapper. Fold neatly like and envelope. Seal with paste. Head deep fat to 375 degrees F. Combine remaining ingredients for sauce. Fry lumpia in warm fat till golden. Serve warm with sauce.