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Easy Lemon Poppy Seed Loaves Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $4.38 view details
  • 1 lemon cake mix
  • 1 pkg. instant lemon pudding
  • 1/2 c. poppy seeds
  • 1 c. warm water

Directions

  1. Mix and let sit for 10 min. Add in 4 Large eggs, well beaten and 1/2 c. oil. Pour batter into 2 greased and floured bread pans. Bake at 350 degrees for 35 to 45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 2 servings
Calories 372  
Calories from Fat 125 34%
Total Fat 14.98g 19%
Saturated Fat 1.64g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 673mg 28%
Potassium 257mg 7%
Total Carbs 57.12g 15%
Dietary Fiber 6.9g 23%
Sugars 1.05g 1%
Protein 6.33g 10%
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