Easy Lasagna Recipe

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1 vote | 1767 views

Italian comfort food. Freezes and reheats well.

Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $0.69 view details
  • 1 (26 ounce) jar Prego® Traditional Italian Sauce
  • 6 uncooked lasagna noodles1
  • 1 (15 ounce) container ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Directions

  1. Spread about 1 cup pasta sauce in 2-quart shallow baking dish (11x7-inch). Top with 3 uncooked noodles, ricotta cheese, 1 cup mozzarella cheese, Parmesan cheese and 1 cup pasta sauce. Top with remaining 3 uncooked noodles and remaining pasta sauce. Cover.
  2. Bake at 375 degrees F for 1 hour Uncover and top with remaining mozzarella cheese. Let stand 5 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 235g
Recipe makes 6 servings
Calories 318  
Calories from Fat 171 54%
Total Fat 18.97g 24%
Saturated Fat 10.45g 42%
Trans Fat 0.0g  
Cholesterol 53mg 18%
Sodium 884mg 37%
Potassium 481mg 14%
Total Carbs 16.8g 4%
Dietary Fiber 2.8g 9%
Sugars 10.86g 7%
Protein 21.3g 34%
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