Servings: 6
Ingredients
- 1 pound hamburger
- 1 med. onion, minced
- 1 (8 ounce.) pkg. Philadelphia cream cheese
- 1 can mushroom soup
Directions
- Brown onions and hamburger. Add in cream cheese and soup. Cook together. (If it seems too thick add in some lowfat milk.) Serve over chow mein noodles.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 180g | |
Recipe makes 6 servings | |
Calories 324 | |
Calories from Fat 215 | 66% |
Total Fat 24.23g | 30% |
Saturated Fat 11.34g | 45% |
Trans Fat 0.48g | |
Cholesterol 95mg | 32% |
Sodium 508mg | 21% |
Potassium 383mg | 11% |
Total Carbs 6.94g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 2.58g | 2% |
Protein 19.32g | 31% |
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