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Ingredients
- 3 cups bread flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2 teaspoon yeast
- 1 1/2 cups cold water
- 1 tablespoon olive oil
View Full Recipe at Recipes, Food and Cooking
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 792g | |
| Calories 1625 | |
| Calories from Fat 177 | 11% |
| Total Fat 20.41g | 26% |
| Saturated Fat 2.86g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2349mg | 98% |
| Potassium 452mg | 13% |
| Total Carbs 303.06g | 81% |
| Dietary Fiber 10.3g | 34% |
| Sugars 5.47g | 4% |
| Protein 50.0g | 80% |
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