Easy Hamburger Hotdish Recipe

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0 votes | 1670 views
Servings: 6

Ingredients

Cost per serving $1.01 view details

Directions

  1. Brown hamburger meat, drain off fat. Drain kidney beans. Mix meat, beans, corn and tomatoes. You can cut tomatoes if you want. Heat till heated through. I usually serve this with muffins and fresh fruit.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 272g
Recipe makes 6 servings
Calories 268  
Calories from Fat 76 28%
Total Fat 8.45g 11%
Saturated Fat 3.25g 13%
Trans Fat 0.48g  
Cholesterol 49mg 16%
Sodium 577mg 24%
Potassium 612mg 17%
Total Carbs 28.2g 8%
Dietary Fiber 5.8g 19%
Sugars 4.93g 3%
Protein 21.22g 34%
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