- 1 lb box tri color radiatore pasta
- 1 jar 4 bean salad
- 1/2 can black pitted olives
- 2 can tuna packed in water
- 4 x hard cooked Large eggs peeled & gently minced or possibly sliced low calorie and/or possibly fat free Italian dressing
- Cook pasta according to directions, drain the tuna and olives and mostly drain the 4 bean salad - I use a little of the juice along with the dressing.
- Gently toss all the ingredients and add in dressing to taste.