Easy Classic Deviled Eggs Recipe

Deviled eggs are a American classic. Whether your entertaining for the holidays, or cooking a special dinner for the family, everyone needs a few deviled egg recipes, so why not add this Easy Classic Deviled Egg recipe to your Easy Classic Deviled Recipe by Christine Lamb @ Christine's Pantry - 6 hard cooked 1/4 cup salt and 1/2 teaspoon bacon and chive seasoning, for Cut eggs lengthwise in half. Place yolks in a bowl. Reserve egg Using a fork mash yolks. Add mayonnaise, salt, pepper and paprika, mix well. Spoon 1 tablespoon egg mixture into each egg white half. Sprinkle each egg white half with bacon and chive seasoning. Cover and refrigerate…