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Servings: 4

Ingredients

Cost per serving $2.18 view details

Directions

  1. Brown hamburger in skillet, drain grease, add in mushrooms and minced onions. Open and drain bean sprouts. Fill can with boiling water and add in chicken bouillon cube. Let dissolve then add in to hamburger. Add in bean sprouts and about four to five shakes of soy sauce. Stir and let heat. Then add in chow mein noodles. Stir till juice is dissolved. Takes about 45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 327g
Recipe makes 4 servings
Calories 255  
Calories from Fat 108 42%
Total Fat 11.99g 15%
Saturated Fat 4.77g 19%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 400mg 17%
Potassium 692mg 20%
Total Carbs 9.29g 2%
Dietary Fiber 2.5g 8%
Sugars 5.82g 4%
Protein 28.31g 45%
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