Easy Chocolate Frosting Recipe

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0 votes | 1342 views
Servings: 10

Ingredients

Cost per serving $0.39 view details

Directions

  1. Heat butter slowly in heavy saucepan. Add in other ingredients except vanilla and boil 3 min. Add in vanilla and cold. Beat to spreading consistency and spread.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 10 servings
Calories 270  
Calories from Fat 94 35%
Total Fat 10.7g 13%
Saturated Fat 6.58g 26%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 141mg 6%
Potassium 55mg 2%
Total Carbs 43.34g 12%
Dietary Fiber 0.5g 2%
Sugars 41.71g 28%
Protein 1.77g 3%
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