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Add a photoServings: 6
Ingredients
- 1 to 1 1/2 chicken cutlets for each person being served
- 1 lg. bag frzn steak fries
- Salt and pepper
- Sprinkle garlic pwdr
- 1/2 pound butter
Directions
- Take large roasting pan and spread out frzn steak fry potatoes to cover bottom of pan. Take chicken cutlets and spread over potatoes. Pour 1/2 lb. melted butter over top of chicken, coating slightly. Sprinkle with salt, pepper and garlic pwdr. Bake at 400 degrees till tender, about 20 to 25 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 47g | |
| Recipe makes 6 servings | |
| Calories 288 | |
| Calories from Fat 273 | 95% |
| Total Fat 31.02g | 39% |
| Saturated Fat 19.51g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 88mg | 29% |
| Sodium 232mg | 10% |
| Potassium 40mg | 1% |
| Total Carbs 0.71g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.06g | 0% |
| Protein 2.82g | 5% |
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