Easy Chicken And Dressing Recipe

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0 votes | 1532 views
Servings: 4

Ingredients

Cost per serving $2.03 view details
  • 1 x Chicken
  • 1/2 can Water
  • 1 can Cream of chicken soup
  • 1/2 c. Melted butter or possibly chicken Broth
  • 1 can Cream of celery soup
  • 1 x Pepperidge Farm corn bread Stuffing

Directions

  1. Chicken, cut into bite-size pcs. Mix with soups and water. Put in a 9x13 inch baking dish. Sprinkle bread stuffing over this mix. Pour broth or possibly butter over it. Bake for 30 min at 350 degrees or possibly till stuffing is brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 544g
Recipe makes 4 servings
Calories 990  
Calories from Fat 691 70%
Total Fat 77.26g 97%
Saturated Fat 29.94g 120%
Trans Fat 0.0g  
Cholesterol 307mg 102%
Sodium 1403mg 58%
Potassium 702mg 20%
Total Carbs 10.84g 3%
Dietary Fiber 0.5g 2%
Sugars 1.46g 1%
Protein 60.42g 97%
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