Easy Cherry Cheesecake Recipe

Name: Easy Cherry Cheesecake
Ingredients: 1 crumb crust (vanilla wafer or possibly graham cracker); 1 (8 ounce.) cream cheese; 1 1/3 c. condensed lowfat milk; 1/3 c. lemon juice; 1/4 teaspoon vanilla extract; 1 can cherry pie filling

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.07 view details

1 crumb crust (vanilla wafer or possibly graham cracker)
1 (8 ounce.) cream cheese
1 1/3 c. condensed lowfat milk
1/3 c. lemon juice
1/4 teaspoon vanilla extract
1 can cherry pie filling

Directions

Soften cream cheese to room temperature. Whip till fluffy. Gradually add in condensed lowfat milk and continue to beat till well blended. Add in vanilla and lemon juice. Blend well. Pour into crust and put cherry filling on top.

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Amount Per Serving	%DV
Serving Size 128g
Recipe makes 10 servings
Calories 276
Calories from Fat 100	36%
Total Fat 11.36g	14%
Saturated Fat 6.63g	27%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 135mg	6%
Potassium 253mg	7%
Total Carbs 39.77g	11%
Dietary Fiber 0.4g	1%
Sugars 23.13g	15%
Protein 4.81g	8%

Easy Cherry Cheesecake Recipe

Ingredients