Easy Cherry Cheese Cake Recipe

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0 votes | 948 views
Servings: 2

Ingredients

Cost per serving $2.43 view details
  • 1 lg. pkg. vanilla instant pudding
  • 1 container Cold Whip
  • 1 lg. can cherry pie filling
  • Graham cracker crust

Directions

  1. Mix pudding according to package. Refrigerate till set. Then add in Cool Whip to vanilla pudding. Pour into crust. Top with pie filling. NOTE: Blueberry pie filling is also very good.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 298g
Recipe makes 2 servings
Calories 398  
Calories from Fat 33 8%
Total Fat 3.72g 5%
Saturated Fat 0.77g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 110mg 5%
Potassium 315mg 9%
Total Carbs 88.81g 24%
Dietary Fiber 2.0g 7%
Sugars 2.57g 2%
Protein 1.78g 3%
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