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0 votes | 1049 views
Servings: 8

Ingredients

Cost per serving $1.36 view details
  • 1 ready graham pie crust
  • 1 (8 ounce.) Cold Whip
  • 1 (8 ounce.) Philadelphia cream cheese (room temp.)
  • 1 tbsp. sugar
  • 1 can cherry pie filling for topping

Directions

  1. In medium bowl beat soft cream cheese and sugar and Cold Whip. Put this in pie crust - spread proportionately then add in cherry topping. Store covered in freezer till ready to serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 132g
Recipe makes 8 servings
Calories 266  
Calories from Fat 127 48%
Total Fat 14.35g 18%
Saturated Fat 8.86g 35%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 139mg 6%
Potassium 147mg 4%
Total Carbs 31.62g 8%
Dietary Fiber 0.5g 2%
Sugars 9.82g 7%
Protein 2.98g 5%
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