Easy Banana Pudding Recipe

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Servings: 12

Ingredients

Cost per serving $0.70 view details
  • 1 box (12 ounce) vanilla wafer cookies
  • 2 pkt (3.4 ounce) instant vanilla pudding mix
  • 3 1/2 c. Lowfat milk
  • 2 c. Heavy cream
  • 1 Tbsp. Vanilla
  • 7 x Banana, sliced
  • 1 Tbsp. Sugar

Directions

  1. Line bottom of 3-qt glass serving bowl with vanilla wafers in single layer. Prepare instant pudding mix according to package directions, using lowfat milk and 1/2 c. cream. Beat in 2 tsp vanilla.
  2. Layer one-forth of banana slices over wafers. Spon on one-forth of pudding, spreading proportionately. Top with a layer of vanilla wafers. Repeat layering, ending with pudding.
  3. Beat together remaining 1 1/2 c. cream, remaining 1 tsp vanilla and the sugar in small bowl till soft peaks form. Spoon on top spreading level.
  4. Loosely cover; chill overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 12 servings
Calories 301  
Calories from Fat 111 37%
Total Fat 12.58g 16%
Saturated Fat 6.2g 25%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 188mg 8%
Potassium 310mg 9%
Total Carbs 43.73g 12%
Dietary Fiber 1.7g 6%
Sugars 27.3g 18%
Protein 4.73g 8%
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