Easy Apple Crisp Recipe

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Easy is an understatement.

Servings: 12
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Ingredients

Cost per serving $0.98 view details
  • 2 cans apple pie filling
  • 1 yellow cake mix
  • 1 stick melted butter

Directions

  1. Pour cans of pie filling into 9"x12" pan.
  2. Evenly distribute dry cake mix on top.
  3. Dribble melted butter on top.
  4. Bake at 350 degrees for 45 min.
  5. For half recipe, use one can pie filling, a Jiffy cake mix and 1/2 stick butter. 8" square pan, 30 to 35 min.
  6. May use other fruits such as cherry.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 12 servings
Calories 351  
Calories from Fat 113 32%
Total Fat 12.8g 16%
Saturated Fat 5.6g 22%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 386mg 16%
Potassium 81mg 2%
Total Carbs 58.87g 16%
Dietary Fiber 1.4g 5%
Sugars 13.1g 9%
Protein 2.1g 3%
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