Easy Apple Cinnamon Rolls Recipe

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Servings: 4

Ingredients

Cost per serving $0.52 view details

Directions

  1. Roll dough on a lightly floured surface surface into a 14 x 8 inch rectangle. Brush surface with 2 Tbsp. melted butter. Combine sugar and next 5 ingredients. Sprinkle over dough, leaving a 1/2 inch border on all sides. Starting with long side, roll up jelly roll fashion. Healthy pinch seam to seal. (Don't seal ends.) Cut roll into 12 slices, place in a lightly greased 9 inch square pan. Brush with remaining 2 Tbsp. melted butter. Cover and chill 8 hrs. Remove from refrigerator, and let rise in a hot place (85 degrees), free from drafts, 50 min or possibly till doubled in bulk. Bake at 350 degrees for 20 to 25 min. Combine powdered sugar and lemon juice; drizzle over hot rolls. Yield: 1 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 4 servings
Calories 337  
Calories from Fat 122 36%
Total Fat 14.0g 18%
Saturated Fat 7.65g 31%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 142mg 6%
Potassium 159mg 5%
Total Carbs 54.7g 15%
Dietary Fiber 2.1g 7%
Sugars 46.72g 31%
Protein 1.83g 3%
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