E Z Chicken And Dumplings Recipe

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0 votes | 690 views
Servings: 10


Cost per serving $0.45 view details


  1. Boil chicken till done. Remove from broth and take off bone; return to broth. Add in butter, garlic, dumplings, and salt and pepper to taste. Cook over medium heat till dumplings are done.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 10 servings
Calories 307  
Calories from Fat 208 68%
Total Fat 23.16g 29%
Saturated Fat 8.22g 33%
Trans Fat 0.0g  
Cholesterol 105mg 35%
Sodium 119mg 5%
Potassium 238mg 7%
Total Carbs 0.21g 0%
Dietary Fiber 0.0g 0%
Sugars 0.07g 0%
Protein 23.04g 37%
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