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Dutch Meatballs In Sauce Recipe

Name: Dutch Meatballs In Sauce
Ingredients: 1 pound grnd beef; 1 sm. onion, minced; 1/2 can tomato sauce; 1 egg, beaten; 1 teaspoon salt; 1/2 teaspoon pepper; 1 c. fresh bread crumbs

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.71 view details

1 pound grnd beef
1 sm. onion, minced
1/2 can tomato sauce
1 egg, beaten
1 teaspoon salt
1/2 teaspoon pepper
1 c. fresh bread crumbs

Directions

Mix above ingredients and form into meatballs. Start baking at 350 degrees while combining following 1/2 can tomato sauce, 2 tsp. prepared mustard, 1 c. water, 2 Tbsp. vinegar, and 2 Tbsp. brown sugar or possibly molasses. Pour this sauce over meatballs. Bake 1 hour.
NOTE: Suggestion - make meatballs into meatloaf.

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Amount Per Serving	%DV
Serving Size 150g
Recipe makes 6 servings
Calories 268
Calories from Fat 132	49%
Total Fat 14.67g	18%
Saturated Fat 5.61g	22%
Trans Fat 0.0g
Cholesterol 83mg	28%
Sodium 774mg	32%
Potassium 375mg	11%
Total Carbs 16.17g	4%
Dietary Fiber 1.6g	5%
Sugars 3.25g	2%
Protein 17.1g	27%

Dutch Meatballs In Sauce Recipe

Ingredients