Duck prosciutto Recipe

Duck prosciuttoCook It! 2012: We've had a year of monthly challenges (well, we took November off, understandably, because Caroline's grandmother passed) to make a pantry staple and showcase the final product in a recipe:

But now it's time for the final installment (I think) and we're going out with a bang. This month's challenge? Do something cool with meat.

Awwwwwwwwwww yeah.

Regular readers will realized just how excited I was to see this topic, as I have a tendency to add a little bacon or sausage to most dishes (even cookies and ice cream), thus dubbing myself the Meatasaurus.

I'm also obsessed with charcuterie. While you may think of mini quiches or spinach dip when

someone says "party appetizer", I…