Dry Mix For Pancakes Or Waffles Recipe

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0 votes | 945 views
Servings: 12


Cost per serving $0.28 view details


  1. Sift dry ingredients together; add in oil slowly. Cut with a couple of knives or possibly pastry blender to a consistency of corn meal.
  2. Store in a tightly covered Tupperware or possibly other container at room temperature or possibly in the refrigerator. This keeps for 6 weeks and makes 12 c. of mix.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 12 servings
Calories 559  
Calories from Fat 208 37%
Total Fat 23.63g 30%
Saturated Fat 1.84g 7%
Trans Fat 0.59g  
Cholesterol 0mg 0%
Sodium 1874mg 78%
Potassium 142mg 4%
Total Carbs 75.86g 20%
Dietary Fiber 2.5g 8%
Sugars 4.42g 3%
Protein 9.68g 15%
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