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Dry Jello Salad Recipe

by CookEatShare Cookbook

Ingredients

2 c. cottage cheese 1 (3 ounce.) pkg. gelatin (any flavor) 1 c. mandarin oranges

1 c. pineapple chunks, cut in two 2 c. Cold Whip

Directions

1. Pour dry Jello on cottage cheese and blend. Set aside. Drain fruit thoroughly. Fold cottage cheese, fruit, and Cold Whip together. Chill. (Keeps several days and is soooo good.)

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