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Dry Beef Cheese Ball Recipe

Name: Dry Beef Cheese Ball
Ingredients: 1 (8 ounce.) cream cheese; 2 tbsp. horseradish; 1 teaspoon onion, minced; 2 ounce. dry beef, shredded in food processor

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.05 view details

1 (8 ounce.) cream cheese
2 tbsp. horseradish
1 teaspoon onion, minced
2 ounce. dry beef, shredded in food processor

Directions

Mix together and form ball. Let stand overnight wrapped in saran wrap. Roll in chives, parsley, minced nuts, etc.

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Amount Per Serving	%DV
Serving Size 77g
Recipe makes 4 servings
Calories 227
Calories from Fat 190	84%
Total Fat 21.61g	27%
Saturated Fat 11.81g	47%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 213mg	9%
Potassium 136mg	4%
Total Carbs 3.22g	1%
Dietary Fiber 0.3g	1%
Sugars 2.45g	2%
Protein 5.79g	9%

Dry Beef Cheese Ball Recipe

Ingredients