Ingredients
- Drunk Turkey
- 12 pound turkey
- 2 pounds mixed dried fruit such as raisins and apricots
- 4 granny smith apples cut into 1 inch wedges
- 4 oranges juiced
- 1 can chipolte chilies in adobo
- 3 cups dark tequila
- 3 cups Grand Mariner
- 2 sticks of butter at room temperature
View Full Recipe at My Catholic Kitchen
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