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Drunk Chicken Recipe

Name: Drunk Chicken
Ingredients: 8 boneless breast of chicken; 8 slices ham; 2 cans cream of chicken soup; 1 lg. lowfat sour cream (1 pt.); 1 c. sherry

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $2.15 view details

8 boneless breast of chicken
8 slices ham
2 cans cream of chicken soup
1 lg. lowfat sour cream (1 pt.)
1 c. sherry

Directions

Fold chicken around slices of ham to fit. Mix soup, lowfat sour cream, sherry and pour over. Bake in shallow casserole in 250 degree oven for 4 hrs. If necessary, simply add in more sherry. This can easily be halved or possibly doubled.

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Amount Per Serving	%DV
Serving Size 211g
Recipe makes 4 servings
Calories 232
Calories from Fat 79	34%
Total Fat 8.8g	11%
Saturated Fat 2.44g	10%
Trans Fat 0.0g
Cholesterol 12mg	4%
Sodium 1004mg	42%
Potassium 129mg	4%
Total Carbs 19.0g	5%
Dietary Fiber 0.0g	0%
Sugars 5.41g	4%
Protein 3.75g	6%

Drunk Chicken Recipe

Ingredients